- ½ cup coconut milk (about ¼ can)
- ½ cup water
- 8 Tbsp Cacao Premium Drinking Chocolate Mix
Heat coconut milk and water over medium low heat until the mixture begins to simmer.
Remove pan from heat and add 8 tablespoons of Cacao Premium Drinking Chocolate mix and let rest for a minute.
Return to low heat and alternate whisking and scraping the sides and bottom of the pan with a rubber spatula.
Continue whisking and occasionally scraping until the drinking chocolate is completely smooth. If it looks clumpy on the back of a spoon or the rubber spatula continue to whisk and gently heat.
Do not overheat or bring to a boil.
You can either serve immediately, or for easy serving and a fuller mouth-feel you can refrigerate overnight, reheat and serve the next day. Heat gently as before. Enjoy!